Valentine's Day Menu
- Glass of Prosecco on arrival
Appetisers
- Brancaster Oysters, shallot vinegar, lemon £3.50 for 1/£8.50 for 3/£17.00 for 6
- Marinated mixed olives £4.00 Focaccia, olive oil, balsamic £4.50
- Halloumi and sun blushed arancini, grated parmesan £5.00
Starters
- Arancini with grated parmesan, hummus crudités and pitta bread
Korean pork bites, chicken liver pâté ciabatta croutes
Tempura prawns with sweet chilli sauce, smoked salmon tartlets with compressed cucumber
£28.00 for 2 people to share - Baked marinated camembert
Onion relish, ciabatta croutes, olives, hummus with crudities and pitta bread, beetroot falafel
£22.00 for 2 people to share GFO - Roasted red pepper, lentil and tomato soup, focaccia croutons, coriander crème fraîche, warm bread roll £7.00 GFO
- Seared beetroot gravadlax, picked radish, horseradish cream, apple purée, cucumber and caper salad £10.00 DFO
- Smoked chicken and liver parfait, caramelised red onion chutney, toasted sourdough £9.50 GFO
- Pan fried scallops, pork bon bon, apple pearls, cauliflower purée, shallot reduction £14.50 DFO/GFO
- Wild mushroom en croute, poached egg, rocket and Edamame pesto, balsamic syrup £9.00 DFO/GFO/V
Main Courses
- Surf and turf, 12oz Ribeye, tempura prawns, garlic butter, cherry tomatoes, portobello mushroom, skinny fries, rocket salad
served with peppercorn or blue cheese sauce
£46.00 for 2 people to share DFO/GFO - Pan roasted chicken breast
confit potato, smoked leg cabbage ball, wild mushrooms, carrot lardon, café au lait sauce £19.00 DFO - Seafood linguine, Shellfish and brandy cream, kale, baked garlic ciabatta £19.00
- Herbed crusted cannon of lamb
Vanilla mash, roasted roots, Tenderstem broccoli, pea puree, redcurrant jus £23.00 GFO - Whole grilled Cornish sole
Buttered baby potatoes, seasonal vegetables, parsley, caper and prawn butter sauce £21.50 GF/DFO - Breaded aubergine Schnitzel
Potato Saag aloo, pomegranate and coriander salsa, Tomato and ginger relish £18.00 DF/V/VGO/GFO
- Allergen Key: GF - Gluten Free, GFO – Gluten Free Option, DF – Dairy Free, DFO – Dairy Free Option, V – Vegetarian, VG – Vegan
Please inform a member of the team if you have any dietary requirements.